[L&A] Château Camensac

The second wine of Château de Camensac is primarily made from the young vines of the vineyard and from lots selected during the blending process of the first label.
Since the estate was taken over in 2005 by Céline Villars-Foubet and Jean Merlaut, the selection process has become increasingly rigorous in order to produce high-quality wines, worthy of a Grand Cru Classé.